Every now and then I try to recreate something I see on Instagram.  Usually, it results in a big fat fail, but this time things worked out in the most delicious way!

I wanted to make a festive, healthy, vegan treat for Independence Day (though you can totally eat this any day) and here’s how it turned out…

What’s In My Bowl, Homie:

*  Soak the oats, seeds, milk, syrup combo overnight.  Top with berries and coconut before serving.  Easy peasy!  Let me know if you try it.

 


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